G. Edward Griffin – A World Without Cancer – The Story Of Vitamin B17

G. Edward Griffin marshals the evidence that cancer is a deficiency disease – like scurvy or pellagra – aggravated by the lack of an essential food compound in modern man’s diet. That substance is vitamin B17. In its purified form developed for cancer therapy, it is known as Laetrile.

This story is not approved by orthodox medicine. The FDA, the AMA, and The American Cancer Society have labeled it fraud and quackery. Yet the evidence is clear that here, at last, is the final answer to the cancer riddle.

Why has orthodox medicine waged war against this non-drug approach? The author contends that the answer is to be found, not in science, but in politics – and is based upon the hidden economic and power agenda of those who dominate the medical establishment.

With billions of dollars spent each year on research, with other billions taken in on the sale of cancer-related drugs, and with fund-raising at an all-time high, there are now more people making a living from cancer than dying from it. If the solution should be found in a simple vitamin, this gigantic industry could be wiped out over night. The result is that the politics of cancer therapy is more complicated than the science.You need to have flashplayer enabled to watch this Google video

Hoxsey – When Healing Becomes A Crime

This documentary concerns Harry M. Hoxsey, the former coal miner whose family’s herbal recipe has brought about claims of a cancer cure. Starting in 1924 with his first clinic, he expanded to 17 states by the mid 1950s, along the way constantly battling organized medicine that labeled him a charlatan. Hoxsey’s supporters point out he was the victim of arrests, or “quackdowns” spearheaded by the proponents of established medical practices. Interviews of patients satisfied with the results of the controversial treatment are balanced with physicians from the FDA and the AMA. A clinic in Tijuana, Mexico claims an 80% success rate, while opponents are naturally skeptical. What is apparent is that cancer continues to be one of humankind’s more dreaded diseases, and that political and economic forces dominate research and development.You need to have flashplayer enabled to watch this Google video

Genetically Modified Food – Panacea or Poison

A very interesting documentary on genetically engineer food or GE, GMO.  GE food raise serious concern about its safety because it is not properly regulated in North America yet. Primary research on rats feed with GE food show modifications to their internal organs.  The responsibility of testing on the long term effects of GMOs should be done by industry before they are inserted into the food chain.You need to have flashplayer enabled to watch this Google video

Sweet Misery – A Poisoned World

Excellent documentary showing how dangers of the artificial sweetner Aspartame. From its history, to its effects this video is enough to shock anyone into really looking at there food labels next time they shop. Aspartame is a toxic food that came into the world as an investment by Donald Rumsfeld, while ignoring the deadly effects the tests showed. If you use artificial sweeteners you should watch this video. Use a natural sweetener like Stevia or Erythritol to avoid these problems.You need to have flashplayer enabled to watch this Google video

The Future of Food: What Every Person Should Know with Deborah Garcia

What should every person know about the food they ingest. The documentary “The Future of Food” changed the way we think about food(and continues to do so) by answering this very question.  But, just how has food actually changed? Do we need to worry about genetically modified foods? What about artificial foods? Learn all this more as Kurt Olson, host of the Educational Forum, sits down with Deborah Garcia the award winning creator of “The Future of Food.”You need to have flashplayer enabled to watch this Google video